Marvelous Pigs in Satin

Honey Raisin Cookies (adapted from Mrs. Fields Kid’s Bake ’em Cookies)
1 cup Whole Wheat flour
1/4 cup all purpose flour
1/2 tsp baking soda
1/4 tsp salt
1 stick (1/2 cup) butter
1 1/2 Tbs Truvia
1/2 cup honey
1/2 cup raisins

1.  Preheat oven to 300*F
2.  Combine flour, soda & salt in a small bowl.
3.  Blend Butter, Truvia & honey at medium speed until light and soft.
4.  Add the flour and raisins and stir just until combined.
5.  Drop by rounded teaspoons onto ungreased cookie sheet, 1 1/2 inches apart.
6.  Bake 18 to 20 minutes until golden brown.

Also, the dough is heavenly (and contains no raw egg.)

Tags: Bake, Cookie, Raisin, sugarless cookies, whole wheat